Chapter 303 The high-end Versailles only requires the easiest way
When Qin Huai returned to the kitchen, Zang Liang was squatting at the door of the kitchen waiting for Qin Huai.
Seeing Qin Huai coming back, Zang Liang pounced on him like a tiger pounced on food, his eyes were full of jealousy, three points were very jealous and four points strongly jealous, so jealous that even his tone became sour: "Xu Cheng looked for you."
"He is waiting for you in the kitchen, and now he is chatting with my master and Master Tong."
"He said he wanted to ask you for another interview and write another special food review for Sixi Tangtuan."
In the end, Zang Liang could not hide his ugly face of jealousy, although he didn't hide it from beginning to end.
Qin Huai was stunned when he heard that Xu Cheng was going to write a food review for Sixi Tangtuan. He was stunned at first, and then he understood.
Guoer's level is A-level. In the time Xu Cheng ate, she performed A+ and gave Xu Cheng a big surprise. Although the level of Sixi Tangtuan is only A-level, Sixi Tangtuan has a buff today.
Moreover, the buff of Sixi Tangtuan is very stable. As long as you eat it at a birthday party, you can get a buff. This buff is awakened by Chen Gong, and Xu Cheng is shocked again. Tianren immediately decided to have a special interview.
But Qin Huai is not going to accept this interview.
First of all, the Sixi Tangtuan that was eaten at the birthday party did not have buffs.
If Xu Cheng was so popular in the food review, diners were ready to watch it. They would not hesitate to cross thousands of mountains and rivers and fly over half of the earth to eat a bowl of Sixi Tangtuan. Then they found that the name of Sixi Tangtuan was not true. It will definitely be very disappointed and affect your reputation.
Secondly, Qin Huai really doesn’t want to appear on "Zhiwei" anymore.
说一句让臧良听了想揍秦淮的话，正常人上班是为了钱，秦淮上班真的是为了热爱。
Qinhuai is really not short of money.
Luo Jun still has many rich heritages waiting for Qinhuai to inherit. Luo Jun’s double R car logo is still in Qinhuai’s hands. Even if Master Xiao Qin doesn't go to work, Qu Jing, Chen Huihong and Luo Jun will not watch him starve to death.
Moreover, most of the dim sums in Yunzhong canteen were very profitable. Qin Huai was both a golden signboard and the only boss. All the profits were in his pocket. The more or less they made, there was no big impact on him.
It’s not worth it to be exhausted to make more money.
During the last period of Huang Ji, I made fruits every day, and I couldn’t eat all the snacks and rain. Qin Huai really lived enough.
Sixi Tangtuan has been spoiled for a long time, so don’t spoil it too much. The most important thing is that the share of Sixi Tangtuan in the main task has met the standards, and Qinhuai needs to focus more on other snacks to advance the process of the main task.
The above reasons are summarized in one sentence: Master Xiao Qin thought it was too much work after taking "Zhiwei" and did not want to work.
"Oh, the interview." Qin Huai nodded suddenly, "I understand."
After saying that, Qin Huai walked into the kitchen with Zang Liang's envious eyes and walked straight towards Zang Mu and Tong Deyan. Zang Liang hesitated at the door for two seconds, decided not to hesitate anymore and quickly followed Qinhuai.
Xu Chengzheng had a very happy chat with Zang Mu and Tong De.
"Today's oily double crispy feeling is better than when I ate it at Babaobazhai last time. Master Tong, you are not kind, I have to hide one hand when I go to dinner. Is it popular to hide one hand now? So that you can surprise us food critics at some point." It can be seen that Xu Cheng is in a good mood and he is joking.
Tong Deyan was in a good mood and asked, "Who has hidden his skills?"
Xu Cheng: "…This oily and crispy..."
Before he finished speaking, Qin Huai came.
Xu Cheng was very happy to see Qin Huai finally come back from the toilet. As the top and most vocal food critic in the industry, Xu Cheng is very happy to see the rising stars in the cooking circle, especially the rising stars are fast and dazzling, and they speak nicely, so it is hard not to like them.
"Master Qin, I don't know if you are free now, so it's not convenient to find a place for me to give you a simple interview." Xu Chengdao.
Qin Huai did not answer this question directly, but asked: "Mr. Xu, do you want another bowl of Sixi Tangtu?"
Let’s eat as you still have a buff for your birthday party now. I don’t know when you will wait for the next birthday party.
Xu Cheng didn't expect that Qin Huai's first reaction was this. He sighed in his heart that Qin Huai was indeed an extremely simple chef. He hesitated for a while between eating and dying of eating and dying of eating, and shook his head.
"I'm older, I'm not as good as when I was young."
This is polite rejection.
"Then I'll give you some raw embryos for you to take them back for food?" Qin Huai said, "There is just enough filling over there. Do you want to go and have a look?"
When Xu Cheng interviewed the chef, he liked to see the chef's working environment in the advanced kitchen, and also loved to see the chef's process of making dishes.
Although he is not a chef and does not know much about production, after all, after being a food critic for so many years, Xu Cheng can always see something that others cannot see through his unique perspective.
Generally, chef Xu Cheng, who is not very familiar, will not make such a request, because Xu Cheng knows very well that many chefs have unique recipes for dishes. Even if he is a pure food critic, the chefs do not want to show the recipes.
Seeing Qin Huai taking the initiative to invite him, Xu Cheng was of course happy and followed him to the cooking table where Qin Huai worked.
Zang Mu and Tong Deyan were very sensible and did not follow the past, and Zang Liang was also very sensible and did not follow the past. For this reason, Zang Mu looked at his apprentice with more comfort.
Although my apprentice seems to have been taken aside by Qin Huai in the past two days, I still have the most basic qualities and etiquette.
Zang Mu sighed: "Although sometimes I see Qin Huai's lack of rules in doing things these two days, he is still very reliable in major events."
Tong Deyan didn't say anything, but stared at Qin Huai and Xu Cheng from the corner of his eyes.
Qin Huai calmly returned to the cooking table and then bought Sixi Tangtuan to show his speed and proficiency.
Xu Cheng probably rarely saw Baikun dim sum master making dim sum in front of him. After appreciating the 4 kinds of fillings, he was very interested in watching Qinhuai’s Sixi Dough Tuan for a while, and took out his notebook and pen and planned to have a live interview here.
"Mr. Xu." Qin Huai said directly, "I feel very honored that you are willing to interview me again in such a short time, but I also want to tell you the truth. I don't want to participate in "Zhiwei"."
Tong Deyan, not far away, had a direct earthquake in his pupils.
Xu Cheng:?
Xu Cheng was not angry either. He first founded the publication of "Zhiwei". When "Zhiwei" was not very famous, it was rejected by many chefs. There are all kinds of reasons for rejection, but as Xu Cheng's influence in the chef industry becomes greater and greater, the chef who rejects him gradually disappears. Some chefs who rejected him even took the initiative to contact Xu Cheng and expressed their desire to accept an interview and appear on "Zhiwei".
Xu Cheng was a little curious: "Can I know the reason?"
Xu Cheng believed that Qinhuai today could not even know what the meaning of "Zhiwei" represented, just like the beginning.
"Zhiwei" is so famous and has a 10-fold greater influence than I imagined." Qin Huai sighed deeply and said distressedly, "Since Guo'er got on Zhiwei, I feel like I've been trapped in Huang Ji's kitchen and never came out."
"Good fruit, this snack must be cooperated with Master Huang Shengli, and can only be sold in Huang Ji. But Sixi Tangtuan is different. This can also be sold in my own store. If the name of Yunzhong Canteen is listed on "Zhiwei", I am afraid I will..."
Qin Huai sighed deeply before he finished speaking.
Xu Cheng just wanted to laugh, but he thought about it and laughed very restrainedly in the kitchen.
"You are the second chef I have ever met who doesn't want to accept interviews and does not want to be a chef in "Zhiwei" because he is lazy." Xu Cheng said with a smile.
"Who is the first one?" Qin Huai was a little curious.
"Master Qin Guisheng, who is the same surname as you and is far away in the United States." Xu Chengdao, "When I went to the United States to give an exclusive interview to his senior brother, Master Peng Changping, I originally wanted to give him an exclusive interview. It happened that the senior brothers opened a series of collections, which can be regarded as adding luster to "Zhiwei".
"As a result, Master Qin was unwilling to do so. He said that his senior brother had retired and was not afraid of diners coming to him. He had not retired yet. He would have to retire after he took the last disciple who closed down. He didn't want to work as hard as he was when he was young in his last retirement."
Qin Huai didn't expect that there was really someone who thought the same as him. He was very moved for a moment and thought that he really belonged to their Qin family, the same.
"If a chef is unwilling to accept an exclusive interview, I won't force you, but I will keep this exclusive interview opportunity for you. When you want to accept it, you can contact me at any time. I am very happy to go to the Yunzhong Canteen for an interview and have some fresh and hot snacks."
"By the way, Master Qin, you shouldn't refuse my future request to use your relationship to have some delicious snacks because of your resistance to appearing on "Zhiwei", right?" Xu Cheng asked jokingly.
"Of course not." Qin Huai said, "If you come to the store, I will definitely post it on WeChat Moments."
"But I'll forget it when I'm on Zhiwei." Xu Cheng was amused again.
Zang Liang, not far away, saw Qin Huai and Xu Cheng having a great time talking, and Xu Cheng was still laughing so happily, curious, and couldn't help asking, "Master, what do you think Qin Huai is talking about? Why is Mr. Xu Cheng so happy?"
Zang Mu:...Good apprentice, you are good at everything, it would be even better if you could learn to shut up.
Tong Deyan couldn't help but say, "He said he would not accept the interview."
Zang Liang:? ? ?
"Why?!" Zang Liang almost couldn't help but scream.
"Because of being lazy, I'm afraid that the business of "Zhiwei" is too good to be busy." Tong Deyan's face was full of speechlessness, but at the same time there was a hint of affirmation of Qin Huai's emotional intelligence, "But it's very smart."
Zang Liang:…
Zang Liang did not hesitate at all and took out his cell phone on the spot to send a message to his good brother Tan Wei'an.
Zang Liang: I understand you, I finally understand you, I understand you very much now!
Zang Liang: I really want to kill him!
Zang Liang: Jealousy made me unrecognizable!
Zang Liang: Fucking and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** !
Tan Wei'an, who saw Zang Liang's news in Zhiwei Curie:...
What did Qinhuai do to make Zang Liang break the defense so hard?
This time I went to the toilet and came so big.
It didn’t take long for Qinhuai to make dim sum so quickly.
Tan Weian thought about it and felt that Zang Liang did not say it, so he definitely couldn't say it, so he didn't ask it but just a simple reply.
Tan Wei'an: Brother, I understand you.
.
Xu Cheng failed to interview Qinhuai and did not stay in the kitchen for a long time. He packed two bags of Sixi Tangtuan and left.
Since Xu Chengfen left two bags, Han Guishan said he would give two extra bags to his sisters. In addition, Chen Gong woke up unexpectedly and completed the task ahead of schedule, Qin Huai simply stayed in the kitchen and made a four-happy gnocchi for the afternoon, and made the amount of checks for Han Guishan that he wanted to write on the spot.
Just treat it as a thank you to Han Guishan for being a good boss in the true sense, who did not let down the auspicious beast buff of Wenrayu and Chen Gong's determination to devote himself to his entire life until his death.
Han Guishan wanted to stay in City A for two more days, not to ask Qinhuai to make more snacks, but simply wanted to entertain Qinhuai and let him play for two days, but Qinhuai politely declined.
He also wants to go back to the mountain city to cut radishes.
It is not convenient to cut radishes when you come to City A. You can only cut them for a short period of time every day, and you will be watched by Zang Liang. Whether it is for the hungry guests of Yunzhong Community, or for the need to persevere and practice hard, Qin Huai wants to return to the mountain city as soon as possible.
In the evening, Chen Gong came to the hotel alone to look for Qinhuai and continued the conversation at noon.
Chen Gong's obsession has been clarified, the recipe has not been given yet, and the gift has not been given yet. While Bao Sixi Tangtuan and practicing sword skills in Qinhuai, Chen Gong talked a lot in a group chat about loving each other, and figured out the basic rules for the monsters to give Qinhuai some inheritance after waking up.
Qin Huai:?
No, who summed up this basic rule?
Why did Qu Jing seem to believe it without doubt and spread science in the group with Chen Gong very seriously? Chen Gong still believed it.
No, is Qin Huai so interested in inheriting the legacy of the monsters?
OK, a little bit.
Chen Gong made Qu Jing continue to maintain the title of poorest spoiled with an annual salary of 7 million yuan.
As an excellent assistant, Chen Gong knew very well that Qin Huai was not the kind of person who liked to greet and politely. He brought Qin Huai's favorite snacks, drinks and fruits to the hotel room and sat down, and handed Qin Huai a banana, which went straight to the topic.
"I carefully searched for my memories this afternoon."
"I died suddenly when I lived to the age of 30. I won't mention it in my second life. In the first life, I still ate some good things with those three bosses," said Chen Gong.
Qin Huai was shocked: "Did you die suddenly in the second life?"
I didn't say anything at all at noon. At noon, I only focused on the tragic life of the first life of the miraculous working people.
"Don't I still have most of the remaining memories in my second life? My obsession at that time was to find a good boss, but what I thought at that time was whether it was because I was not outstanding and hardworking enough that the boss would kick off us veterans without hesitation after he became rich."
"It led to my hard work in that life and I died suddenly in my early 30s when I was overworked."
Qinhuai:…
Brother, it’s no exaggeration. Your normality makes people feel sad.
"Let's not talk about these irrelevant things for now. I have selected a snack that may be suitable for you." Chen Gong said.
Qin Huai couldn't help but sit up straight when he heard him say this.
"Qin Ji Baofu Shop, I saw it in the Demon City when I followed the third boss in my first life."
Qin Huai was shocked again.
He really didn't expect that the shop that was about to go bankrupt in Peking would actually become a national chain. Not only did Qu Jing see it in the provincial capital in his first life, but Chen Gong also saw it in the Demon City in his first life.
Taifenglou, which was popular in Peking back then, became lonely, but Qin Ji Baopus was awakened.
Is this the value of the Bai Case?
"Ms. Qu Jing and I had a private chat and chatted separately. I found that we had seen Qin Ji Bunshop for about the same time. I was 4 to 5 years later than her."
"So I think you should be very interested in this recipe."
Qinhuai focuses on the key points.
He is really interested!
Guess what he likes is too accurate!
"Then how should I give it to you? Do you want to tell me directly?"
"I, Chen Gong, now I want to give Mr. Qin Huai the recipe for this snack that I thought of in my heart."
As soon as Chen Gong finished speaking, the game prompt sound rang in Qin Huai's mind.
"Ding, congratulations on receiving the recipe given to you by Chen Gong. Please check it in the game panel."
Qinhuai click on the game panel.
Name: Chen Gong
Species: rayfish
Status: Awakened
Dream: 0/0
Recipe: mung bean cake (click to view details)
Gift: 50% of property (2700w)
Hey, Chen Gong, you really give it to me!
Not even given as an inheritance.
"Oh by the way, I have a lifelong contract to buy snacks. I would like to ask Mr. Qin, please sign the contract now, and I will transfer 27 million yuan to your account tomorrow."
"I'll ask you for my dim sum for the rest of my life."
"Don't worry, it was signed according to my appetite, not Mr. Han's appetite."
(This chapter ends)
When Qin Huai returned to the kitchen, Zang Liang was squatting at the door of the kitchen waiting for Qin Huai.
Seeing Qin Huai coming back, Zang Liang pounced on him like a tiger pounced on food, his eyes were full of jealousy, three points were very jealous and four points strongly jealous, so jealous that even his tone became sour: "Xu Cheng looked for you."
"He is waiting for you in the kitchen, and now he is chatting with my master and Master Tong."
"He said he wanted to ask you for another interview and write another special food review for Sixi Tangtuan."
In the end, Zang Liang could not hide his ugly face of jealousy, although he didn't hide it from beginning to end.
Qin Huai was stunned when he heard that Xu Cheng was going to write a food review for Sixi Tangtuan. He was stunned at first, and then he understood.
Guoer's level is A-level. In the time Xu Cheng ate, she performed A+ and gave Xu Cheng a big surprise. Although the level of Sixi Tangtuan is only A-level, Sixi Tangtuan has a buff today.
Moreover, the buff of Sixi Tangtuan is very stable. As long as you eat it at a birthday party, you can get a buff. This buff is awakened by Chen Gong, and Xu Cheng is shocked again. Tianren immediately decided to have a special interview.
But Qin Huai is not going to accept this interview.
First of all, the Sixi Tangtuan that was eaten at the birthday party did not have buffs.
If Xu Cheng was so popular in the food review, diners were ready to watch it. They would not hesitate to cross thousands of mountains and rivers and fly over half of the earth to eat a bowl of Sixi Tangtuan. Then they found that the name of Sixi Tangtuan was not true. It will definitely be very disappointed and affect your reputation.
Secondly, Qin Huai really doesn’t want to appear on "Zhiwei" anymore.
说一句让臧良听了想揍秦淮的话，正常人上班是为了钱，秦淮上班真的是为了热爱。
Qinhuai is really not short of money.
Luo Jun still has many rich heritages waiting for Qinhuai to inherit. Luo Jun’s double R car logo is still in Qinhuai’s hands. Even if Master Xiao Qin doesn't go to work, Qu Jing, Chen Huihong and Luo Jun will not watch him starve to death.
Moreover, most of the dim sums in Yunzhong canteen were very profitable. Qin Huai was both a golden signboard and the only boss. All the profits were in his pocket. The more or less they made, there was no big impact on him.
It’s not worth it to be exhausted to make more money.
During the last period of Huang Ji, I made fruits every day, and I couldn’t eat all the snacks and rain. Qin Huai really lived enough.
Sixi Tangtuan has been spoiled for a long time, so don’t spoil it too much. The most important thing is that the share of Sixi Tangtuan in the main task has met the standards, and Qinhuai needs to focus more on other snacks to advance the process of the main task.
The above reasons are summarized in one sentence: Master Xiao Qin thought it was too much work after taking "Zhiwei" and did not want to work.
"Oh, the interview." Qin Huai nodded suddenly, "I understand."
After saying that, Qin Huai walked into the kitchen with Zang Liang's envious eyes and walked straight towards Zang Mu and Tong Deyan. Zang Liang hesitated at the door for two seconds, decided not to hesitate anymore and quickly followed Qinhuai.
Xu Chengzheng had a very happy chat with Zang Mu and Tong De.
"Today's oily double crispy feeling is better than when I ate it at Babaobazhai last time. Master Tong, you are not kind, I have to hide one hand when I go to dinner. Is it popular to hide one hand now? So that you can surprise us food critics at some point." It can be seen that Xu Cheng is in a good mood and he is joking.
Tong Deyan was in a good mood and asked, "Who has hidden his skills?"
Xu Cheng: "…This oily and crispy..."
Before he finished speaking, Qin Huai came.
Xu Cheng was very happy to see Qin Huai finally come back from the toilet. As the top and most vocal food critic in the industry, Xu Cheng is very happy to see the rising stars in the cooking circle, especially the rising stars are fast and dazzling, and they speak nicely, so it is hard not to like them.
"Master Qin, I don't know if you are free now, so it's not convenient to find a place for me to give you a simple interview." Xu Chengdao.
Qin Huai did not answer this question directly, but asked: "Mr. Xu, do you want another bowl of Sixi Tangtu?"
Let’s eat as you still have a buff for your birthday party now. I don’t know when you will wait for the next birthday party.
Xu Cheng didn't expect that Qin Huai's first reaction was this. He sighed in his heart that Qin Huai was indeed an extremely simple chef. He hesitated for a while between eating and dying of eating and dying of eating, and shook his head.
"I'm older, I'm not as good as when I was young."
This is polite rejection.
"Then I'll give you some raw embryos for you to take them back for food?" Qin Huai said, "There is just enough filling over there. Do you want to go and have a look?"
When Xu Cheng interviewed the chef, he liked to see the chef's working environment in the advanced kitchen, and also loved to see the chef's process of making dishes.
Although he is not a chef and does not know much about production, after all, after being a food critic for so many years, Xu Cheng can always see something that others cannot see through his unique perspective.
Generally, chef Xu Cheng, who is not very familiar, will not make such a request, because Xu Cheng knows very well that many chefs have unique recipes for dishes. Even if he is a pure food critic, the chefs do not want to show the recipes.
Seeing Qin Huai taking the initiative to invite him, Xu Cheng was of course happy and followed him to the cooking table where Qin Huai worked.
Zang Mu and Tong Deyan were very sensible and did not follow the past, and Zang Liang was also very sensible and did not follow the past. For this reason, Zang Mu looked at his apprentice with more comfort.
Although my apprentice seems to have been taken aside by Qin Huai in the past two days, I still have the most basic qualities and etiquette.
Zang Mu sighed: "Although sometimes I see Qin Huai's lack of rules in doing things these two days, he is still very reliable in major events."
Tong Deyan didn't say anything, but stared at Qin Huai and Xu Cheng from the corner of his eyes.
Qin Huai calmly returned to the cooking table and then bought Sixi Tangtuan to show his speed and proficiency.
Xu Cheng probably rarely saw Baikun dim sum master making dim sum in front of him. After appreciating the 4 kinds of fillings, he was very interested in watching Qinhuai’s Sixi Dough Tuan for a while, and took out his notebook and pen and planned to have a live interview here.
"Mr. Xu." Qin Huai said directly, "I feel very honored that you are willing to interview me again in such a short time, but I also want to tell you the truth. I don't want to participate in "Zhiwei"."
Tong Deyan, not far away, had a direct earthquake in his pupils.
Xu Cheng:?
Xu Cheng was not angry either. He first founded the publication of "Zhiwei". When "Zhiwei" was not very famous, it was rejected by many chefs. There are all kinds of reasons for rejection, but as Xu Cheng's influence in the chef industry becomes greater and greater, the chef who rejects him gradually disappears. Some chefs who rejected him even took the initiative to contact Xu Cheng and expressed their desire to accept an interview and appear on "Zhiwei".
Xu Cheng was a little curious: "Can I know the reason?"
Xu Cheng believed that Qinhuai today could not even know what the meaning of "Zhiwei" represented, just like the beginning.
"Zhiwei" is so famous and has a 10-fold greater influence than I imagined." Qin Huai sighed deeply and said distressedly, "Since Guo'er got on Zhiwei, I feel like I've been trapped in Huang Ji's kitchen and never came out."
"Good fruit, this snack must be cooperated with Master Huang Shengli, and can only be sold in Huang Ji. But Sixi Tangtuan is different. This can also be sold in my own store. If the name of Yunzhong Canteen is listed on "Zhiwei", I am afraid I will..."
Qin Huai sighed deeply before he finished speaking.
Xu Cheng just wanted to laugh, but he thought about it and laughed very restrainedly in the kitchen.
"You are the second chef I have ever met who doesn't want to accept interviews and does not want to be a chef in "Zhiwei" because he is lazy." Xu Cheng said with a smile.
"Who is the first one?" Qin Huai was a little curious.
"Master Qin Guisheng, who is the same surname as you and is far away in the United States." Xu Chengdao, "When I went to the United States to give an exclusive interview to his senior brother, Master Peng Changping, I originally wanted to give him an exclusive interview. It happened that the senior brothers opened a series of collections, which can be regarded as adding luster to "Zhiwei".
"As a result, Master Qin was unwilling to do so. He said that his senior brother had retired and was not afraid of diners coming to him. He had not retired yet. He would have to retire after he took the last disciple who closed down. He didn't want to work as hard as he was when he was young in his last retirement."
Qin Huai didn't expect that there was really someone who thought the same as him. He was very moved for a moment and thought that he really belonged to their Qin family, the same.
"If a chef is unwilling to accept an exclusive interview, I won't force you, but I will keep this exclusive interview opportunity for you. When you want to accept it, you can contact me at any time. I am very happy to go to the Yunzhong Canteen for an interview and have some fresh and hot snacks."
"By the way, Master Qin, you shouldn't refuse my future request to use your relationship to have some delicious snacks because of your resistance to appearing on "Zhiwei", right?" Xu Cheng asked jokingly.
"Of course not." Qin Huai said, "If you come to the store, I will definitely post it on WeChat Moments."
"But I'll forget it when I'm on Zhiwei." Xu Cheng was amused again.
Zang Liang, not far away, saw Qin Huai and Xu Cheng having a great time talking, and Xu Cheng was still laughing so happily, curious, and couldn't help asking, "Master, what do you think Qin Huai is talking about? Why is Mr. Xu Cheng so happy?"
Zang Mu:...Good apprentice, you are good at everything, it would be even better if you could learn to shut up.
Tong Deyan couldn't help but say, "He said he would not accept the interview."
Zang Liang:? ? ?
"Why?!" Zang Liang almost couldn't help but scream.
"Because of being lazy, I'm afraid that the business of "Zhiwei" is too good to be busy." Tong Deyan's face was full of speechlessness, but at the same time there was a hint of affirmation of Qin Huai's emotional intelligence, "But it's very smart."
Zang Liang:…
Zang Liang did not hesitate at all and took out his cell phone on the spot to send a message to his good brother Tan Wei'an.
Zang Liang: I understand you, I finally understand you, I understand you very much now!
Zang Liang: I really want to kill him!
Zang Liang: Jealousy made me unrecognizable!
Zang Liang: Fucking and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** and fucking, **** !
Tan Wei'an, who saw Zang Liang's news in Zhiwei Curie:...
What did Qinhuai do to make Zang Liang break the defense so hard?
This time I went to the toilet and came so big.
It didn’t take long for Qinhuai to make dim sum so quickly.
Tan Weian thought about it and felt that Zang Liang did not say it, so he definitely couldn't say it, so he didn't ask it but just a simple reply.
Tan Wei'an: Brother, I understand you.
.
Xu Cheng failed to interview Qinhuai and did not stay in the kitchen for a long time. He packed two bags of Sixi Tangtuan and left.
Since Xu Chengfen left two bags, Han Guishan said he would give two extra bags to his sisters. In addition, Chen Gong woke up unexpectedly and completed the task ahead of schedule, Qin Huai simply stayed in the kitchen and made a four-happy gnocchi for the afternoon, and made the amount of checks for Han Guishan that he wanted to write on the spot.
Just treat it as a thank you to Han Guishan for being a good boss in the true sense, who did not let down the auspicious beast buff of Wenrayu and Chen Gong's determination to devote himself to his entire life until his death.
Han Guishan wanted to stay in City A for two more days, not to ask Qinhuai to make more snacks, but simply wanted to entertain Qinhuai and let him play for two days, but Qinhuai politely declined.
He also wants to go back to the mountain city to cut radishes.
It is not convenient to cut radishes when you come to City A. You can only cut them for a short period of time every day, and you will be watched by Zang Liang. Whether it is for the hungry guests of Yunzhong Community, or for the need to persevere and practice hard, Qin Huai wants to return to the mountain city as soon as possible.
In the evening, Chen Gong came to the hotel alone to look for Qinhuai and continued the conversation at noon.
Chen Gong's obsession has been clarified, the recipe has not been given yet, and the gift has not been given yet. While Bao Sixi Tangtuan and practicing sword skills in Qinhuai, Chen Gong talked a lot in a group chat about loving each other, and figured out the basic rules for the monsters to give Qinhuai some inheritance after waking up.
Qin Huai:?
No, who summed up this basic rule?
Why did Qu Jing seem to believe it without doubt and spread science in the group with Chen Gong very seriously? Chen Gong still believed it.
No, is Qin Huai so interested in inheriting the legacy of the monsters?
OK, a little bit.
Chen Gong made Qu Jing continue to maintain the title of poorest spoiled with an annual salary of 7 million yuan.
As an excellent assistant, Chen Gong knew very well that Qin Huai was not the kind of person who liked to greet and politely. He brought Qin Huai's favorite snacks, drinks and fruits to the hotel room and sat down, and handed Qin Huai a banana, which went straight to the topic.
"I carefully searched for my memories this afternoon."
"I died suddenly when I lived to the age of 30. I won't mention it in my second life. In the first life, I still ate some good things with those three bosses," said Chen Gong.
Qin Huai was shocked: "Did you die suddenly in the second life?"
I didn't say anything at all at noon. At noon, I only focused on the tragic life of the first life of the miraculous working people.
"Don't I still have most of the remaining memories in my second life? My obsession at that time was to find a good boss, but what I thought at that time was whether it was because I was not outstanding and hardworking enough that the boss would kick off us veterans without hesitation after he became rich."
"It led to my hard work in that life and I died suddenly in my early 30s when I was overworked."
Qinhuai:…
Brother, it’s no exaggeration. Your normality makes people feel sad.
"Let's not talk about these irrelevant things for now. I have selected a snack that may be suitable for you." Chen Gong said.
Qin Huai couldn't help but sit up straight when he heard him say this.
"Qin Ji Baofu Shop, I saw it in the Demon City when I followed the third boss in my first life."
Qin Huai was shocked again.
He really didn't expect that the shop that was about to go bankrupt in Peking would actually become a national chain. Not only did Qu Jing see it in the provincial capital in his first life, but Chen Gong also saw it in the Demon City in his first life.
Taifenglou, which was popular in Peking back then, became lonely, but Qin Ji Baopus was awakened.
Is this the value of the Bai Case?
"Ms. Qu Jing and I had a private chat and chatted separately. I found that we had seen Qin Ji Bunshop for about the same time. I was 4 to 5 years later than her."
"So I think you should be very interested in this recipe."
Qinhuai focuses on the key points.
He is really interested!
Guess what he likes is too accurate!
"Then how should I give it to you? Do you want to tell me directly?"
"I, Chen Gong, now I want to give Mr. Qin Huai the recipe for this snack that I thought of in my heart."
As soon as Chen Gong finished speaking, the game prompt sound rang in Qin Huai's mind.
"Ding, congratulations on receiving the recipe given to you by Chen Gong. Please check it in the game panel."
Qinhuai click on the game panel.
Name: Chen Gong
Species: rayfish
Status: Awakened
Dream: 0/0
Recipe: mung bean cake (click to view details)
Gift: 50% of property (2700w)
Hey, Chen Gong, you really give it to me!
Not even given as an inheritance.
"Oh by the way, I have a lifelong contract to buy snacks. I would like to ask Mr. Qin, please sign the contract now, and I will transfer 27 million yuan to your account tomorrow."
"I'll ask you for my dim sum for the rest of my life."
"Don't worry, it was signed according to my appetite, not Mr. Han's appetite."
(This chapter ends)
